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Honey Sweet Cake(Prep. Time: 12 mins.)

Ingredients

Strawberries in syrup(糖浆), 1 package(unfrozen)

Heavy cream, 1 cup

Corn flour, 2 tablespoons

Process

Mix the strawberries, cream and corn flour in a saucepan. Cook over medium heat for about 8～10 minutes, while constantly mixing until the mixture thickens. Remove from heat and refrigerate for two hours. Fill the frozen mixture in cake, and serve.

Rosy Cake(Prep. Time: 10 mins.)

Ingredients